Technical Specs:
| Style: |
Varies by batch |
Availibility:
|
Limited Availability Year Round |
Alcohol By Volume:
|
3.5-4.5% ABV |
Starting Gravity:
|
1.038-1.045? |
|
Final Gravity:
|
|
| Bitterness: |
15-35 IBUs or more...
|
| Hops: |
Varies by batch |
| Malt: |
All over the map and may include Barley, Wheat, and Oats |
| Special Ingredients: |
None
|
Here's what they have been so far:
- Session Ale #1: Scottish Mild/80 Shilling Ale
- Session Ale #2: English Bitter
- Session Ale #3: Southern English Nut Brown Ale
- Session Ale #4: Single Malt Ale
- Session Ale #5: Kvass - Russian Bread Beer (See Wikipedia entry)
- Session Ale #6: The Bitter End - Small beer from Gratitude Barleywine brewday
- Session Ale #7: American Wheat Hop
- Session Ale #8: Kvass 100 / Sourdough Kvass
- Session Ale #9: Grisette - an 1800's era French Coal Mining community beer
- Session Ale #10: Cherry Grisette - #9 but fermented with Tart Michigan Cherries
- Session Ale #11: The Bitter End 2007
- Session Ale #12: Best Bitter
- Session Ale #13: Here is GOSE again! Sour mashed rare style (Gose) of German Wheat beer, spiced with Corriander and Salt
- Session Ale #14: Scottish 80 Shilling Ale, here and gone in record time
- Session Ale #15: S.W.I.L.L. (Stigmatized Wholly Indegenous Local Lager) - a Classic American Pilsner, recipe by local homebrew contest winner, Keith Kost.
- Session Ale #16: Brendan's Mild
- Session Ale #17: Dry Stout
- Session Ale #18: Cherry Stout
- Session Ale #19: Black Sumthin' (From Toaster's Second Runnings)
- Session Ale #20: Out of the Woods (Hoppy APA aged on Oak)
- Session Ale #21: Grisette Revisited (available Feb 14-March 14, 2009)
- Session Ale #22: The Bitter End 2008 (From Gratitude Second Runnings)
- Session Ale #23: Monkey Girl Dunkelweizen
- Sesison Ale #24: LOAF (Dark Rye Kvass w/ 60 loaves)
- Session Ale #25: Dark Mild
- Session Ale #26: Kölsch
- Session Ale #27: Belgian Black Ale
- Session Ale #28: Best Dressed Chicken
- Session Ale #29: The Bitter End II
- Session Ale #30: The Bitter End I
- Session Ale #31: Along Came a Cider
- Session Ale #32: Maybe Friday, Belgian Style Pale Ale
- Session Ale #33: Yankee Wanker (a too hoppy British style pale ale)
- Session Ale #34: Blabber 'N Smoke (Bamberg Rauchbier)
- Session Ale #35: Chocolate Covered Cherry Stout
- Session Ale #36: Nooner Scottish Ale
- Session Ale #37: Monkey Girl Dunkelweizen (revisited)
- Session Ale #38: Wheat Hop (revisited)
- Session Ale #39: Deserving Porcupine (Best Bitter)
- Session Ale #40: Wood St. Kvass
- Session Ale #41: BlackberRye Ale (that's not a typo, it's a fruit beer!)
- Session Ale #42: Slartibartfast - British Ale
- Session Ale #43: BlueberRye Ale (another rare fruit beer!)
- Session Ale #44: Big Pour Brew: "Weisse This Beer Sour?" Berliner Weisse
- Session Ale #45: Redd Up Red Ale
- Session Ale #46: Bitter End 2010
- Session Ale #47: RaspberRye Ale (okay, so they aren't so rare anymore)
- Session Ale #48: Czech Please!
- Session Ale #49: Steam Beer
- Session Ale #50: ...And sat down be cider
- Session Ale #51: Pale Ryder
- Session Ale #52: Drayman's Heather Ale (Scottish)
- Session Ale #53: BlackberRye
- Session Ale #54: Little Hop
- Session Ale #55: Wheat Hop (2011 Recipe)
- Session Ale #56: Monkey Girl Dunkelweizen (2011 recipe)
- Session Ale #57: Obstacle Delusion - English Mild, Optic Malt
- Session Ale #58: Tartan-ic Ale - Scottish 60 Shilling (TRASH Winner Calvin Perilloux)
- Session Ale #59: .... I give up. I just can't keep track anymore.